Restaurante Puerto Blanco is a casual fine dining restaurant in Calpe, on the Costa Blanca, serving Mediterranean fusion cuisine by chef Patrick Manguette. The restaurant has been part of the Calpe dining scene since 1983 and sits by the sea, with views towards the Peñón de Ifach. Its wine cellar lists more than 150 references, and the team also hosts private events. Lunch is served Thursday to Sunday and dinner Wednesday to Sunday, while Monday and Tuesday are closed. You can reserve a table through the restaurant’s own website, which is also where you will find the menu, the events agenda and gift vouchers. Puerto Blanco is on Urbanización La Canuta Baja in Calpe, a short drive from Altea, Moraira, Benissa and Dénia.
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